The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance


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This is also not a book that you will sit down and read from cover to cover to learn about herbs. This is a book you will refer to often whether it is deciding how to start seeds, propagate or find out more about a particular herb's growing requirements.

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I have so many pages marked with different colored post it page markers so I can pick it up and easily go to the section that I want to research. This revised Encyclopedia of Herbs is the ultimate reference on herbs. It is authoritative, detailed and encompasses everything you will want to know about over herbs. Some sections are truly not for the home gardener but more for scientists amd nurserymen. But there is plenty of useful guidance for the home gardener interested in growing herbs and generally learning more about the requirements and conditions necessary for growing herbs and using herbs.

There are interesting stories and histories at the beginning of each herb section.

How to Plant Camphor Basil

Fun to enjoy and use on many different levels. This book is the one of the best in understanding all the different varieties of herbs that are out there. A book that does not necessarily tell how to use them, but discusses the differences between each of the varieties and what one should look for when getting these herbs.

The only drawback is that there are not very many pictures. This book is a great reference, and it shipped promptly. One person found this helpful.

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I really like this product. Format: Kindle Edition Verified Purchase. Great reference book.


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Not bad for reference. See all 10 reviews.

Potomac Unit of The Herb Society of America

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http://baannernnam.com/images/software/1151.php This meticulously researched compendium provides every aspect of growing, identifying, harvesting, preserving, and using more than species of herbs. Thorough profiles provide a plant's botanical name and family, whether it is an annual or perennial, its height, hardiness, light requirements, water consumption, required soil type, and pH.

The often fascinating history o This meticulously researched compendium provides every aspect of growing, identifying, harvesting, preserving, and using more than species of herbs. The often fascinating history of the plant, the chemistry of its essential oils, and its culinary, landscape, and craft uses are also included, as is advice on how to propagate. For the first edition of their work, both authors received The Gertrude B. This new edition adds important species and includes updated nomenclature.

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The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance
The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance
The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance
The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance
The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance
The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance
The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance
The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance
The encyclopedia of herbs : a comprehensive reference to herbs of flavor and fragrance

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